Pizza Cheeze Sauce

Miss cheese on a pizza?
Don't like non-dairy cheeses?

Here is the ultimate pizza topping!

In a food processor combine:

1/2 cup chickpeas

3 Tablespoons soymilk

1 Tablespoon nutritional yeast

1/2 teaspoon minced garlic

Drizzle over your pizza and cook!

This makes enough to lightly cover one pizza. 

YUMMO!

Prior to cooking

Baked :-)

Also great in toasted sandwiches, or "fold-over pizzas".

NB: You can also use white beans in place of the chickpeas in this recipe. The 'cheeze' will be whiter in colour and will have a smoother consistency. But I promise you its equally as delicious.