I LOVE LOVE LOVE making birthday cakes!
I love thinking about what shape they will be or how it will fit into the party theme.
But most of all I love it when people enjoy the cake and are surprised that its vegan! What no butter, no eggs?!?!? How can you make a cake with no eggs!!!
~E~A~S~Y~ Like this.......
Here's a couple I've made:
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Me with my 30th cake that I made. |
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The finished product :-) |
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Showing the layers - one vanilla, one strawberry, one chocolate! |
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Neapolitan Cake |
The process is time consuming - but well worth it!
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Layers of yummy cake! |
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Rolling out the icing |
Who doesn't love a rainbow cake??
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Layers separated by strawberry jam |
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Making coloured layers of cake |
More cake!
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Two flavours - top part sultana & choc chip, bottom part orange & poppy seed |
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Cow print fondant |
Of course birthdays not only mean cooking, but craft too!
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Making invitations is always lots of fun |
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And making party bags too! |
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Thumbprint tree |
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For a wonderful memory of those in my life at the time :-) |
Those are so beautiful! The Neapolitan one looks so tasty! My favorite cupcakes actually tend to be vegan. I enjoy them so much more than regular ones because they tend to be a lot more moist. I've never had vegan cake before, but now I'm excited to try!
ReplyDeleteThanks - yes try try try! I do agree that they tend to be more moist! :-) Happy experimenting!
Deletewow you have amazing talent Sandy!! xoxoxo
ReplyDeleteThanks my friend xxx
DeleteI didn't know about your blog Sandy.. you are amazing....I love the rainbow cake.... it's me kay Liptrott
ReplyDeleteI didn't know about your blog Sandy! Your cakes look amazing especially the rainbow one. .. I love rainbows! Btw it's me kay Liptrott xxx
ReplyDeleteHey lovely!
DeleteSo glad you popped by - hope you come back often to see my goodies. Glad you like the cakes, I LOVE making vegan cakes :-) xxx