Today I broke the fast ;-)
I was never brave enough before - it was time to conquer my fear.
And conquer I did.....
and boy I was glad I did!
Quite yummy.
Will definitely experiment further.
I used the recipe in the book Appetite For Reduction
Here's the process:
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| Bring stock and soy sauce to boiling point |
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| Mixing all the ingredients together |
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| Ready to knead |
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| Cut into pieces |
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| Flattening the pieces out After I'd done this I watched a you tube video & realised I should of used a rolling pin - dough! |
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| Putting the pieces into the boiling stock |
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| Simmer for an hour |
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| Strain |
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| All done! Can be eatten like this or..... |
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| ...like this! The crumbing process |
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| Crumbed & ready to go |
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| Frying the schnitzels I started out as a water fry & it didn't really work so I just added a teaspoon of oil |
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| And then, finally, dinner was done :-) So worth the wait! |
