Today's Meatless Monday food is Potato.
I'm a BIG sweet potato fan, and my husband is a big regular potato fan. So this kept us both happy. And it looks pretty too :-)
Super easy to make, its a great dish to serve when guests come over.
LAYERED 2 POTATO BAKE
Peel your sweet potatoes. Slice white potatoes and sweet potatoes into 1cm thick pieces.
In a large roasting dish pour enough stock on the bottom to cover the base with a thin layer.
Arrange the potatoes in rows of each type.
Sprinkle with rosemary and bake covered with foil in a 200C oven for 45 minutes until potatoes are cooked through.
Question of the day:
DO you prefer regular white potatoes or sweet potatoes?