Monday, February 29, 2016

Chocolate Frappe

It's the last day of summer!
To those of you about to enter autumn, I hope you've enjoyed the warm weather. And to those coming out the other end, I hope you're looking forward to the warm weather!
I love summer and do not look forward to the weather getting cooler. 
Being the last day of summer, it inspired me to post this before it's too cold to drink it for a while!
I hope you find it a nice refreshing treat to have just as much as we have :-)

Chocolate Frappe
(Serves 2)
2 trays ice cubes
2 Tablespoons cocoa powder
1 Tablespoon dry sweetner of choice (I use coconut sugar)
250ml motherless milk of choice (I use light soymilk)
1 teaspoon vanilla essense

Empty the ice cube trays into a blender and pulse until broken down into crushed ice. Add the remaining ingredients and blend til desired consistency.

Drink :-)


  1. I'm very much looking forward to lighter days & the weather warming up here in the UK. The spring flowers are starting to pop up but we actually had a few snowflakes this morning (and severe flooding last month). The weather's gone a bit bonkers.
    Your Chocolate Frappe looks so refreshing! I look forward to trying it this summer x

    1. Yes the weather has been crazy here too. The cold didn't seem to get to us for ages & then all of a sudden it was freezing! Crazy! Enjoy your summer time xxx